Carbone Spicy Rigatoni Pasta Recipe- NYC Style (Dairy Free!)
- Elizabeth Aguirre
- Feb 4, 2024
- 2 min read
Updated: Jun 29, 2024
If you haven't been to Carbone in NYC, don't worry! We've got you covered minus the big price tag!
Savor the exquisite flavors of Carbone-inspired Spicy Rigatoni Pasta with our enticing homemade recipe. Elevate your pasta night with the perfect blend of creamy and spicy sauce and al dente rigatoni.
Immerse yourself in the essence of authentic Italian cuisine and savor each bite of this gourmet delight. Discover the art of cooking at home as you recreate this classic Italian dish, a savory pasta perfection that promises to be a crowd-pleaser!
If you found this post helpful, be sure to check out my other delicious recipes and subscribe to my bi-weekly newsletter for all of the latest updates!
PREP TIME: 10 MINUTES
COOK TIME: 20 MINUTES
YIELDS: 4 servings
SHOP THE RECIPE:
INGREDIENTS:
1/2 lb rigatoni pasta
1/2 cup of sweet onion finely diced
1/2 cup of shallots finely diced
3 garlic cloves finely grated/minced
2 tbsp chopped Calabrian chili peppers
6 ounces tomato paste
1 cup of full-fat coconut cream
1/4 cup pasta water (The water you cook the pasta in)
1 tbsp vegan butter
1 tbsp of vegan parmesan cheese freshly grated
Salt and pepper to taste
Extra Virgin Olive Oil
DIRECTIONS:
Cook the pasta in boiling salted water according to packaging instructions.
In a large pot, heat some oil over medium heat and add the butter. Allow to melt and then add the onions and cook for 2-3 minutes. Stir in the garlic and Calabrian chili peppers and cook for 1 minute.
Add the tomato paste and cook for 2 minutes while stirring frequently. Pour in the full-fat coconut cream and mix well.
Add the pasta cooking water and season with salt and pepper.
Transfer the sauce to a blender and blend until completely uniform. Transfer back to skillet
Drain the pasta and add to the skillet over low-medium heat.
Stir in the freshly parmesan cheese, and check for seasoning. Fold in the pasta and enjoy!
This is the perfect weeknight or date night dinner and if you're looking to level up on Valentine's Day this is the perfect Recipe! It's a NYC staple and an exquisite recipe everyone will love!
댓글